Cheesy Texas Toast
Craving a simple yet satisfying side dish that’s sure to please? Look no further than this classic Cheesy Texas Toast. Thick-cut bread is generously slathered with garlic butter and topped with a blanket of melted cheese, creating a crispy, cheesy, and utterly irresistible treat. Perfect for any occasion, this easy-to-make side dish is a crowd-pleaser that pairs perfectly with soups, salads, or as a delightful appetizer.
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Ingredients:
| Ingredient | Quantity |
|---|---|
| Texas Toast or Thick White Bread | 4 slices |
| Cheese, grated (Cheddar, Mozzarella, or Blend) | 1/2 cup |
| Butter, unsalted, melted | 2 tablespoons |
| Garlic, minced (optional) | 2 cloves |
Instructions:
- Preheat Oven: Set your oven to 400°F (205°C).
- Prepare Bread: Place the bread slices on a baking sheet.
- Make Garlic Butter (Optional): If using garlic, combine melted butter and minced garlic in a small bowl.
- Brush Bread: Brush both sides of each bread slice with the melted butter (or garlic butter).
- Add Cheese: Sprinkle grated cheese evenly over the top of each bread slice.
- Bake: Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly, and the bread is golden brown.
- Serve: Remove from the oven and serve hot.
Enjoy your warm and cheesy Texas Toast!
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