Baked Spaghetti With Cream Cheese Casserole

When it comes to comfort food, few dishes can rival the pure satisfaction of a Baked Cream Cheese Spaghetti Recipe. This mouthwatering combination of pasta, cream cheese, and savory sauce is a delightful treat for your taste buds. In this article, we will take you on a culinary journey, sharing a step-by-step guide to creating this delectable dish. So, don your apron, preheat your oven, and let’s get cooking!

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To embark on this culinary adventure, you’ll need to gather the following ingredients:

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Ingredients Quantity
Spaghetti 12 ounces
Ground Beef 1 pound
Onion 1, finely chopped
Garlic Cloves 2, minced
Cream Cheese 8 ounces
Tomato Sauce 24 ounces
Italian Seasoning 2 teaspoons
Mozzarella Cheese 2 cups, shredded
Parmesan Cheese 1/2 cup, grated
Salt and Pepper To taste
Fresh Basil Leaves For garnish

Let’s Get Cooking

Preparing the Pasta

  1. Boil the Spaghetti: Begin by boiling the spaghetti according to the package instructions until it’s al dente. Drain and set aside.

Cooking the Meat Sauce

  1. Sauté the Onions and Garlic: In a large skillet, heat some oil over medium-high heat. Add the finely chopped onion and minced garlic. Sauté until they become fragrant and translucent.
  2. Brown the Ground Beef: Add the ground beef to the skillet with the onions and garlic. Break it apart with a spatula and cook until it’s no longer pink. Drain any excess fat.
  3. Add the Tomato Sauce: Pour the tomato sauce into the skillet with the cooked beef. Stir well to combine.
  4. Season to Perfection: Sprinkle in the Italian seasoning and add salt and pepper to taste. Allow the sauce to simmer for about 10 minutes, letting the flavors meld together.

Creamy Cheese Filling

  1. Creamy Cream Cheese: In a separate bowl, soften the cream cheese. You can do this by microwaving it for about 30 seconds or leaving it at room temperature until it’s easy to work with.
  2. Mix and Mingle: Blend the softened cream cheese with half a cup of grated Parmesan cheese until it’s creamy and smooth.

Layering the Dish

  1. Prepare the Baking Dish: Preheat your oven to 350°F (175°C). Grease a baking dish to prevent sticking.
  2. Layer It Up: Begin by spreading a layer of cooked spaghetti in the bottom of the baking dish. Next, add a layer of the creamy cream cheese mixture, followed by a layer of the meat sauce. Sprinkle some shredded mozzarella cheese on top.
  3. Repeat and Finish: Continue layering until you’ve used all your ingredients. Finish with a generous topping of mozzarella cheese and a sprinkle of Parmesan cheese.

Baking to Perfection

  1. Bake It: Place your prepared dish in the preheated oven and bake for approximately 30 minutes or until the cheese is bubbly and golden brown.

Serving and Garnishing

  1. Garnish with Fresh Basil: Once your Baked Cream Cheese Spaghetti is out of the oven, garnish it with fresh basil leaves for a burst of flavor and a pop of color.

Baked Cream Cheese Spaghetti Recipe

Indulge in the creamy, cheesy goodness of Baked Cream Cheese Spaghetti. This recipe is a crowd-pleaser and perfect for a family dinner or special gathering. The combination of the silky cream cheese and savory meat sauce is simply irresistible.

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FAQs

Q: Can I use ground turkey instead of ground beef? A: Absolutely! Ground turkey is a leaner alternative that works wonderfully in this recipe.

Q: How can I make this dish vegetarian? A: To make it vegetarian, simply omit the ground meat and use a meatless substitute or extra veggies.

Q: Can I prepare this dish in advance? A: Yes, you can assemble it ahead of time and refrigerate it. Just bake it when you’re ready to enjoy.

Q: What can I serve with Baked Cream Cheese Spaghetti?A: A crisp green salad and some garlic bread make excellent side dishes.

Q: Can I freeze leftovers? A: Certainly! Just ensure proper packaging, and it can be a quick and delicious meal for another day.

Q: Can I use different types of pasta? A: Of course! While spaghetti is traditional, feel free to experiment with other pasta shapes.

In the world of comfort food, the Baked Cream Cheese Spaghetti Recipe stands as a timeless classic. Its rich and creamy texture combined with the hearty meat sauce creates a dish that’s sure to satisfy your cravings. Whether you’re cooking for family or friends, this recipe will make you the star of the kitchen. So, go ahead, give it a try, and let your taste buds revel in the delight of this cheesy masterpiece.

If you’re looking for a comforting meal that’s easy to prepare and bound to impress, the Baked Cream Cheese Spaghetti Recipe is the answer. Its delectable blend of flavors and textures makes it a winner in any kitchen. So, roll up your sleeves, gather your ingredients, and savor the magic of this culinary masterpiece.

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