Backporch Punch

This Backporch Punch is a delightfully simple and incredibly refreshing beverage that’s perfect for sipping on a warm day. Blending the natural sweetness of watermelon with hydrating coconut water, a zesty kick of lime, and a touch of creamy sweetened condensed milk, it’s a tropical-inspired drink that’s both invigorating and satisfying.

Backporch Punch Recipe

Ingredients:

Instructions:

1. Blend Watermelon Base: Add the cubed seedless mini watermelon, 16 oz coconut water, and the juice of 1-2 limes to a blender. Blend at high speed for 2 minutes, or until the mixture is completely smooth.
2. Add Sweetened Condensed Milk: Pour the 1 (14 oz) can sweetened condensed milk into the blender with the watermelon mixture. Blend for an additional 30 seconds, or until the sweetened condensed milk is evenly combined and the punch is creamy.
3. Chill and Serve: For the best flavor, chill the punch in the refrigerator for at least 1-2 hours before serving. Alternatively, serve it immediately over ice.