KFC Biscuits

Enjoy the delightful taste of KFC-style biscuits with this easy-to-follow recipe. These flaky and buttery biscuits are the perfect accompaniment to any meal or can be enjoyed as a tasty snack on their own. In this article, we’ll provide you with a convenient table sheet format of the required ingredients, so you can recreate the magic of KFC biscuits in your own kitchen.

KFC Biscuits Recipe

Indulge in the goodness of KFC-style biscuits with this simple and delicious recipe.

Ingredients:

To make these flaky and buttery KFC biscuits, gather the following ingredients:

Instructions:

1. Preheat your oven to 450°F (230°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, whisk together the all-purpose flour, baking powder, sugar, and salt until well combined.
3. Add the cold, cubed unsalted butter to the dry ingredients. Using a pastry cutter or your fingers, work the butter into the flour mixture until it resembles coarse crumbs.
4. Make a well in the center of the mixture and pour in the buttermilk.
5. Gently stir the mixture with a fork until the dough comes together. Be careful not to overmix.
6. Turn the dough out onto a lightly floured surface and knead it gently a few times to bring it together.
7. Roll out the dough to a thickness of about 3/4 inch.
8. Using a biscuit cutter or a round cookie cutter, cut out the biscuits and place them on the prepared baking sheet.
9. Gather the dough scraps and gently reroll them to cut out more biscuits.
10. Bake the biscuits in the preheated oven for 10-12 minutes or until they are golden brown on top.
11. Remove the biscuits from the oven and brush the tops with melted butter for added richness.
12. Serve the warm and flaky KFC-style biscuits with your favorite accompaniments.