ARE YOU KIDDING ME CAKE: A Delightful Culinary Surprise
Embark on a culinary journey with the sensational ARE YOU KIDDING ME CAKE. With simple ingredients and a straightforward process, this cake promises to be a showstopper at any gathering. Let’s delve into the details of creating this delightful treat step by step.
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Ingredients:
Ingredients | Quantity |
---|---|
Large Eggs | 3 |
Cake Mix (Any Flavor) | 1 Box |
Pie Filling (Any Flavor) | 1 Can |
Instructions:
- Preheat the Oven:
- Set your oven to 350 degrees Fahrenheit (175 degrees Celsius) to ensure it’s ready for baking.
- Prepare the Pan:
- Grease a 9×13-inch baking pan to prevent the cake from sticking.
- Combine Ingredients:
- In a large mixing bowl, crack open 3 large eggs.
- Add the entire box of cake mix to the eggs.
- Pour in the can of pie filling, choosing any flavor that appeals to you.
- Mix Thoroughly:
- Stir the ingredients together until you achieve a smooth and well-combined batter.
- Transfer to Pan:
- Pour the batter into the greased 9×13-inch pan, ensuring an even distribution.
- Spread Evenly:
- Use a spatula to spread the batter evenly in the pan, ensuring consistent baking.
- Bake in the Oven:
- Place the pan in the preheated oven.
- Bake for 35 Minutes:
- Allow the cake to bake for approximately 35 minutes or until a toothpick inserted into the center comes out clean.
- Cooling Time:
- Once baked, remove the pan from the oven and let the cake cool for a few minutes.
- Slice and Serve:
- Cut the cake into slices and serve, savoring the delightful pudding-cake consistency and crispy brownie-like edges.