Air Fryer Grilled Cheese Sandwich

This Air Fryer Grilled Cheese is a total game-changer for anyone who wants that perfect, edge-to-edge golden crunch without hovering over a stovetop. The circulating hot air acts like a mini convection oven, crisping the bread uniformly while ensuring the cheese inside reaches that ideal, stretchy melt. It’s faster, cleaner, and arguably more consistent than the traditional pan method.

Air Fryer Grilled Cheese Sandwich

Ingredients:

How To Make Air Fryer Grilled Cheese Sandwich:

Step 1: Preheat: Preheat your air fryer to 375°F. Preheating is key here—it ensures the bread starts crisping the second it hits the basket, preventing it from drying out.

Step 2: Butter the Bread: Spread the softened butter evenly on one side of each slice of bread.

Tip: For an even deeper golden crust and a slight tang, try swapping the butter for a thin layer of mayonnaise. It has a higher smoke point and browns beautifully in the air fryer.

Step 3: Assemble: Place your cheese slices between the unbuttered sides of the bread, so the buttered sides are facing outward.

Step 4: Air Fry: Place the sandwich in the air fryer basket. Cook for 5 minutes.

Step 5: Flip and Finish: Carefully flip the sandwich over. Cook for an additional 3/5 minutes. You’re looking for a deep golden-brown color and cheese that is bubbling at the edges.