A hit with everyone from grandma to the toddlers!
Strawberry Cheesecake Dip is a delightful treat that combines the rich, creamy texture of cheesecake with the sweet, fruity flavor of strawberries. This dip is perfect for parties, gatherings, or a simple indulgent snack. It’s easy to make and requires only a few ingredients, making it a go-to recipe for any occasion.
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Ingredients:
| Ingredient | Quantity |
|---|---|
| Cream cheese (softened) | 16 oz (2 packages) |
| Powdered sugar | 1 cup |
| Vanilla extract | 1 teaspoon |
| Heavy cream | 1 cup |
| Strawberry jam | ½ cup |
Instructions
Prepare the Cream Cheese Mixture
- In a large mixing bowl, beat the softened cream cheese until smooth and creamy.
Add Sweetness
- Gradually add the powdered sugar and vanilla extract to the cream cheese, beating until well combined and fluffy.
Whip the Heavy Cream
- In a separate mixing bowl, whip the heavy cream until stiff peaks form.
Combine Ingredients
- Gently fold the whipped cream into the cream cheese mixture until fully incorporated.
Add Strawberry Jam
- Swirl the strawberry jam into the cheesecake mixture, creating a marbled effect.
Chill and Serve
- Transfer the strawberry cheesecake dip to a serving bowl and refrigerate for at least 1 hour to allow the flavors to meld.
Garnish and Enjoy
- Before serving, garnish the dip with fresh strawberries or a drizzle of strawberry sauce for an extra touch of sweetness.
