Old school pizza burgers! Elementary school in Ohio about 1978 / 1979, these were a very good lunch day.

Indulging in the rich and flavorful world of Old School Pizza Burgers brings a nostalgic joy to many. This classic recipe, featuring ground burger crumbled, cooked and drained to perfection, along with a delightful blend of pizza sauce and Italian seasoning, creates a culinary masterpiece. In this article, we’ll explore step by step how to prepare these savory delights, share personal insights, and answer common questions about enjoying them.

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Ingredients:

Ingredients Quantity
Ground burger, crumbled As needed
Pizza sauce 1 cup
Italian seasoning 1 tablespoon
Burger buns As needed
Sharp cheddar cheese 1 cup

Instructions:

  1. Prepare Ground Burger:
    • Crumble the ground burger and cook it thoroughly until it’s fully browned and drained.
  2. Season with Pizza Sauce and Italian Seasoning:
    • In a mixing bowl, combine the cooked ground burger with pizza sauce and Italian seasoning. Stir well to ensure even distribution of flavors.
  3. Assemble on Burger Buns:
    • Take half of a burger bun and place a generous portion of the burger mixture on it, spreading it evenly.
  4. Top with Sharp Cheddar Cheese:
    • Sprinkle sharp cheddar cheese over the burger mixture, ensuring a generous layer for that gooey, cheesy goodness.
  5. Bake at 350 Degrees:
    • Preheat your oven to 350 degrees Fahrenheit.
    • Place the assembled burgers in the oven and bake for approximately 12 minutes or until the cheese is melted, and the bun gets a slight crunch at the bottom.
  6. Caution with Leftovers:
    • If reheating leftovers, avoid microwaving to prevent the cheese from becoming too hot. Consider using an oven or toaster oven for a better result.
  7. Enjoy!
    • Once baked, your Old School Pizza Burgers are ready to be enjoyed. Be cautious not to burn the top of your mouth, especially with the molten lava cheese!

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