Dinner TikTok Chicken Cobbler

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At ILooveFoodRecipes, comfort food always comes first. But when a dish that embodies true home-style comfort takes over social media, we know it’s worth paying attention to.

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This Chicken Cobbler has captured hearts for a reason—it’s an easy-to-make, cozy bake that brings together flavors reminiscent of chicken and dumplings, pot pie, and classic cobbler. With just a handful of shortcut ingredients, it’s the perfect blend of creamy, hearty, and delicious.

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Ready to dig into the ultimate comfort dish? Let’s get started!

Ingredients

Ingredient Amount
Cooked, shredded chicken 3 cups
Frozen peas & carrots 1 (12 oz) bag
Garlic powder 1/2 teaspoon
Red Lobster Cheddar Bay biscuit mix 2 cups
Milk 2 cups
Chicken stock 2 cups
Cream of chicken soup 1 (10.5 oz) can
Unsalted butter 1/2 cup (1 stick)
Kosher salt & black pepper To taste

Instructions

1️⃣ Preheat oven to 350°F (175°C).
2️⃣ Place butter in a 9×13-inch baking dish and let it melt while the oven preheats.
3️⃣ Once melted, remove the dish and arrange chicken evenly over the butter. Add peas & carrots, then season with salt, pepper, and garlic powder.
4️⃣ In a bowl, whisk together biscuit mix & milk. Pour over the chicken layer—do not mix.
5️⃣ In another bowl, combine cream of chicken soup & chicken stock. Pour over the biscuit mixture—again, do not mix.
6️⃣ Bake uncovered for 45-50 minutes. The mixture may seem runny at first, but it will thicken into a rich, gravy-like consistency.
7️⃣ Let sit for 15 minutes before serving, allowing it to set perfectly. Enjoy every comforting bite!

Why You’ll Love It

Minimal prep—just layer and bake!
Rich, creamy, and packed with comforting flavors
No mixing required—simple, foolproof cooking
Perfect for cozy nights or family dinners

This Chicken Cobbler is everything a comfort dish should be—warm, hearty, and effortless. Whether you’re making it for yourself or sharing it with loved ones, it’s bound to become a favorite.

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