Spicy Corn Slaw

This Spicy Corn Slaw is a vibrant and flavorful side dish that’s perfect for adding a fresh, zesty kick to any meal. Combining crunchy coleslaw mix with sweet corn, a hint of spicy jalapeño, and a bright lime dressing, it’s quick to prepare and always a crowd-pleaser.

Spicy Corn Slaw

Ingredients:

Slaw:

Dressing:

Instructions:

1. Combine Slaw Ingredients: In a large bowl, combine the coleslaw mix, corn, minced jalapeño, roughly chopped cilantro, and chopped green onions. Toss all these ingredients together to combine them well.
2. Prepare Dressing: In a separate small bowl, whisk together all the dressing ingredients: mayonnaise, lime juice, sugar, garlic powder, and salt and pepper to taste. Whisk until the dressing is completely smooth and well-blended.
3. Dress and Chill: Pour the prepared dressing over the slaw mixture in the large bowl. Mix thoroughly until all the slaw ingredients are fully coated with the dressing.
4. Chill Before Serving: Cover the bowl and chill the Spicy Corn Slaw in the refrigerator until you’re ready to serve. Chilling allows the flavors to meld and intensifies the refreshing taste.

This Spicy Corn Slaw is fantastic alongside grilled meats, tacos, or as a vibrant addition to your next picnic.