“My town has a Saint Patrick’s Day marathon and all of my friends (alongside my partner and I) are so excited when the race ends.”
This delightful Oreo Shamrock Spread is a creamy, minty treat perfect for St. Patrick’s Day or any occasion that calls for a fun, flavorful dip. The combination of crushed Oreos, mint extract, and a touch of green food coloring creates a festive and irresistible spread. Enjoy it with cookies, graham crackers, or your favorite dippable snacks!
ADVERTISEMENT
Ingredients:
| Ingredients | Quantity |
|---|---|
| Heavy cream | 3/4 cup |
| Cream cheese | 8 ounces |
| Powdered sugar | 1/4 cup |
| Mint extract | 1/2 teaspoon |
| Green food coloring | To desired color |
| Crushed Oreos | 1/2 cup |
Instructions:
- Whip the Cream: In a large bowl, whip the heavy cream until stiff peaks form. Set it aside.
- Cream the Cheese: In a separate bowl, beat the cream cheese until smooth and lump-free, about 2 to 3 minutes on medium speed.
- Add Flavor and Color: Gradually add the powdered sugar, mint extract, and green food coloring to the cream cheese mixture. Mix until well combined and the desired color is achieved.
- Fold in Oreos: Gently fold the crushed Oreos into the cream cheese mixture.
- Combine with Whipped Cream: Carefully fold the whipped cream into the cream cheese and Oreo mixture until everything is evenly incorporated.
- Serve: Transfer the Oreo Shamrock Spread into a serving bowl or mason jar. Serve immediately and enjoy with your favorite dippable treats.
