Honey Butter Old Bay Shrimp

This Honey Butter Old Bay Shrimp recipe is a quick and easy dish that delivers a burst of flavor. The sweet and savory combination of honey butter and the classic Old Bay seasoning creates a unique and irresistible taste.

Ingredients:

Instructions:

1. Make the Honey Butter Sauce:

   • In a skillet over medium-high heat, melt the butter.
   • Stir in the honey and cook for a minute or two, allowing the flavors to combine.

2. Prepare the Shrimp:

   • In a bowl, toss the shrimp with olive oil and Old Bay seasoning.

3. Cook the Shrimp:

   • Add the seasoned shrimp to the skillet with the honey butter sauce.
   • Cook and stir until the shrimp are pink and cooked through, about 5-7 minutes.

4. Serve:

   • Serve the Honey Butter Old Bay Shrimp immediately.

Tips and Variations

• Spice it up: Add a pinch of red pepper flakes to the shrimp for some extra heat.
• Add garlic: Mince a clove of garlic and sauté it in the butter before adding the honey.
• Garnish: Sprinkle with fresh parsley or chopped chives for added color and flavor.
• Serve over rice or pasta: Enjoy the shrimp over a bed of rice, pasta, or even couscous.

Enjoy this simple yet flavorful Honey Butter Old Bay Shrimp!