Cheesy Smoked Sausages
Busy weeknight? This effortless recipe requires minimal effort and yields a delicious result. Simply arrange smoked sausages and a block of cheese in a baking dish and let the oven do the work!
ADVERTISEMENT
Ingredients:
| Ingredient | Quantity |
|---|---|
| Smoked Sausages | 1 package (around 1 lb) |
| Processed Cheese (e.g., Velveeta) | 1 block (around 16 oz) |
| Olive Oil | As needed for greasing |
Instructions:
-
Prepare the Baking Dish:
- Preheat oven to 350°F (175°C).
- Lightly grease a foil baking dish with olive oil.
-
Arrange Ingredients:
- Place the smoked sausages in the baking dish, arranging them evenly.
- Place the block of processed cheese in the center of the dish, surrounded by the sausages.
-
Bake:
- Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly and the sausages are heated through.
-
Stir and Serve:
- Remove the dish from the oven.
- Stir the sausages and melted cheese together until well combined.
- Serve hot with bread, crackers, or your favorite sides.
Enjoy!
ADVERTISEMENT
