Dump 4 ingredients into a slow cooker. End result is a hearty, tasty chicken and stuffing
Life can get busy, and sometimes you just need a simple and satisfying meal that doesn’t require a lot of effort. If you own a slow cooker, then you’re in luck! This Slow Cooker Chicken and Stuffing recipe is the perfect solution to a delicious and hassle-free dinner. With just four ingredients, you can have a hearty and mouthwatering meal on the table in no time.
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Ingredients:
Ingredient | Quantity |
---|---|
Boneless Chicken Thighs | 6 |
Chicken Broth | 2 cups |
Box of Stuffing | 1 |
Cream of Chicken Soup | 1 can |
Instructions:
- Prepare Chicken: Place the boneless chicken thighs in the slow cooker, ensuring they are evenly spread out.
- Mix Ingredients: In a mixing bowl, combine the chicken broth, box of stuffing (reserve some for later), and cream of chicken soup. Stir until well mixed.
- Pour Mixture: Pour the mixed ingredients over the chicken thighs in the slow cooker, ensuring they are evenly coated.
- Add Stuffing: Sprinkle the remaining stuffing mix on top of the chicken and mixture in the slow cooker.
- Cook: Close the lid of the slow cooker and set it to cook on low for 8 hours or on high for 7 hours.
- Serve: Once the cooking time is complete, carefully remove the lid and serve the slow cooker chicken with stuffing hot.
Note: Store any leftovers of this delicious slow cooker chicken with stuffing recipe in the fridge for up to 5 days. To ensure freshness, use plastic or glass containers, or even a zip lock bag for convenient storage and easy reheating. Enjoy reheating and savoring this dish for tasty leftovers throughout the week!
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