Holy moly! Just made the most addicting Christmas munch ever—it’s impossible to stop snacking!

This simple, festive treat is perfect for holiday parties or as a quick homemade gift. With just three ingredients, you can create a delicious and visually appealing snack that’s sure to be a hit with kids and adults alike.

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Ingredients:

Ingredient Quantity
Corn puffs (puffcorn, popcorn, etc.) 1 bag (9 oz)
Almond bark 9 squares
Festive sprinkles or colored sugar (optional) As desired

Instructions:

  1. Prepare the Corn Puffs: Place corn puffs in a large bowl.
  2. Melt the Almond Bark: Melt almond bark in a microwave-safe bowl in 30-second intervals, stirring until smooth.
  3. Coat the Corn Puffs: Pour melted almond bark over corn puffs and stir to coat evenly.
  4. Transfer and Decorate: Spread coated corn puffs onto parchment paper. Sprinkle with sprinkles or colored sugar, if desired.
  5. Let It Set: Let the treat set for 1-2 hours before breaking into pieces and serving.

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