Cheeseburger French Fry Casserole

A hearty and indulgent meal that’s perfect for a family dinner or game night!

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Ingredients:

For the Beef Mixture:

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Ingredient Quantity
Ground beef 1 pound
Onion, chopped 1
Dry onion soup mix 1 packet
Cream of mushroom soup 1 can (10.75 oz)
Ketchup 1 cup
Worcestershire sauce 1/4 cup

For the Topping:

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Ingredient Quantity
Frozen French fries 1 bag (16 oz)
Shredded cheddar cheese 1 cup

Instructions:

  1. Prep the Beef:

    • Brown the ground beef and onion in a large skillet over medium heat. Drain off any excess grease.
  2. Combine Ingredients:

    • Stir in the dry onion soup mix, cream of mushroom soup, ketchup, and Worcestershire sauce to the beef mixture.
  3. Assemble the Casserole:

    • Pour the beef mixture into a 9×13 inch baking dish.
    • Top with a layer of frozen French fries.
    • Sprinkle with shredded cheddar cheese.
  4. Bake:

    • Bake in a preheated oven at 375°F (190°C) for 30-35 minutes, or until the French fries are golden brown and the cheese is melted.
  5. Serve:

    • Let cool slightly before serving.

Enjoy this cheesy, savory, and comforting dish!

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