Pimento Cheese Baked Chicken Recipe
This is a simple and delicious recipe for Pimento Cheese Baked Chicken. The creamy pimento cheese topping adds a flavorful twist to the classic baked chicken.
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Ingredients:
| Ingredient | Quantity |
|---|---|
| Boneless, skinless chicken breasts | 4 |
| Mayonnaise | 1 cup |
| Garlic powder | 1 teaspoon |
| Paprika | 1/4 teaspoon |
| Salt | 1/2 teaspoon |
| Shredded cheddar cheese | 2/3 cup |
| Pimento peppers, drained and chopped | 1 small jar |
Instructions:
- Preheat Oven: Preheat your oven to 375°F (190°C). Grease a baking dish.
- Prepare Chicken: Pat dry the chicken breasts and season with salt.
- Make Pimento Cheese Mixture: Combine mayonnaise, garlic powder, paprika, cheddar cheese, and pimento peppers in a bowl. Mix well.
- Assemble: Place chicken in the baking dish and top with pimento cheese mixture.
- Bake: Bake for 25-30 minutes, or until chicken is cooked through and topping is bubbly and golden brown.
- Serve: Let rest for a few minutes before serving.
