Peanut Butter Balls with Chocolate Rice Krispies Recipe
These peanut butter balls are a delightful treat that combines the creamy texture of peanut butter, the crunch of Rice Krispies, and the sweetness of chocolate. They’re perfect for a quick snack or a sweet treat to share.
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Ingredients:
| Ingredient | Quantity |
|---|---|
| Crunchy peanut butter | 1 cup |
| Honey | 6 tablespoons |
| Salt | 1/8 teaspoon |
| Rice Krispies cereal | 3 cups |
| Vegan chocolate chips | 1 1/2 cups |
Instructions:
- Prepare the Muffin Pan: Line a muffin pan with liners and lightly spray with non-stick spray.
- Melt the Peanut Butter Mixture: In a saucepan over low heat, melt together the peanut butter, honey, and salt. Stir until well combined.
- Add Rice Krispies: Remove the mixture from the heat and stir in the Rice Krispies cereal until well coated.
- Shape the Balls: Divide the mixture evenly into the muffin liners and press down firmly.
- Melt the Chocolate: In another saucepan over low heat, melt the vegan chocolate chips. Stir constantly until smooth.
- Top with Chocolate: Spoon the melted chocolate over each treat and create swirls or patterns if desired.
- Chill and Serve: Refrigerate the treats until firm. Remove from the liners and enjoy!
These Peanut Butter Balls with Chocolate Rice Krispies are sure to satisfy your sweet tooth. Enjoy!
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