These are absolutely delicious. Don’t change a thing! I took them to a dinner party and everyone loved ’em
These light and fluffy cookies are a quick and easy treat. The Cool Whip adds a delightful creaminess, while the cake mix provides the base for a flavorful cookie.
ADVERTISEMENT
Ingredients:
| Ingredient | Quantity |
|---|---|
| Cake mix (any flavor) | 1 box |
| Cool Whip (8 oz) | 1 container |
| Egg | 1 |
For coating:
ADVERTISEMENT
| Ingredient | Quantity |
|---|---|
| Powdered sugar | As needed |
Instructions:
- Combine ingredients: In a bowl, mix together the cake mix, Cool Whip, and egg.
- Form cookies: Drop by teaspoonfuls onto a baking sheet lined with parchment paper.
- Bake: Bake in a preheated oven at 350°F (175°C) for 12-15 minutes, or until golden brown.
- Cool: Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Coat: Toss cooled cookies in powdered sugar to coat.
- Enjoy: Serve and enjoy your delicious Cool Whip cookies!
