Cream Cheese and Bacon Stuffed Doritos Chicken

Are you tired of the same old dinner recipes? Do you crave something bold, indulgent, and downright delicious? Look no further! Our Cream Cheese and Bacon Stuffed Doritos Chicken recipe is here to take your taste buds on a culinary adventure they won’t soon forget.

A Fusion of Flavors

Imagine the creamy richness of chive and onion cream cheese mingling with the savory goodness of bacon, all wrapped up in tender, juicy chicken breasts. But we don’t stop there – we take it to the next level by adding a satisfying crunch with crushed Doritos. It’s a flavor explosion that will leave you craving more.

Simple Steps, Spectacular Results

Now, let’s walk through how to create this masterpiece:

1. Preheat Oven: Start by preheating your oven to 375°F (190°C). This ensures that your chicken cooks evenly and locks in all those delicious flavors.
2. Prepare Filling: In a mixing bowl, combine the chive and onion cream cheese with the cream of bacon soup until smooth and creamy.
3. Add Cheese and Bacon: Stir in the shredded mozzarella cheese and real bacon bits until well incorporated.
4. Prepare Chicken: Carefully slice each chicken breast horizontally to create a pocket for the filling. Be sure not to cut all the way through!
5. Fill and Coat: Stuff each chicken breast with a generous portion of the cream cheese mixture, then brush with beaten egg and coat with crushed Doritos for that irresistible crunch.
6. Bake to Perfection: Place your stuffed chicken breasts in a greased baking dish and bake for 33 minutes, or until the chicken is cooked through and the Doritos topping is golden brown and crispy.