This dish has my husband hooked—he pleads for it on a weekly basis
Imagine the aroma of succulent chicken baking in the oven, infused with the classic flavors of Caesar dressing and Parmesan cheese. This tantalizing dish, known as Baked Caesar Chicken, is a culinary masterpiece that combines simplicity with irresistible taste. In this article, we delve into the world of Baked Caesar Chicken, exploring its origins, health benefits, and why it deserves a prime spot on your dinner table.
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Ingredients:
Ingredients | Amount |
---|---|
Boneless, skinless chicken breasts | 4 pieces |
Caesar dressing | 1 cup |
Grated Parmesan cheese | 1.5 cups |
Salt | To taste |
Pepper | To taste |
Optional: Sour cream | 1/2 cup |
Instructions:
- Preheat the Oven:
- Preheat your oven to 375°F (190°C).
- Lightly grease a baking dish to prevent sticking.
- Prepare the Chicken:
- Take 4 boneless, skinless chicken breasts.
- Place each chicken breast between two sheets of plastic wrap.
- Use a meat pounder or rolling pin to gently pound the chicken breasts to an even 1-inch thickness.
- This ensures even cooking and tender chicken.
- Mix the Sauce:
- In a mixing bowl, combine 1 cup of Caesar dressing with optional 1/2 cup of sour cream (for added creaminess).
- Stir until well blended.
- This creamy Caesar dressing will add flavor and moisture to the chicken.
- Season the Chicken:
- Season each chicken breast with salt and pepper to taste.
- This enhances the flavor of the chicken and complements the Caesar dressing.
- Coat with Parmesan Cheese:
- Sprinkle 1/4 cup of grated Parmesan cheese evenly over each chicken breast.
- The Parmesan cheese adds a delicious savory flavor and creates a crispy crust when baked.
- Arrange in Baking Dish:
- Place the seasoned and coated chicken breasts in the greased baking dish.
- Arrange them in a single layer for even cooking.
- Pour Sauce Over Chicken:
- Pour the prepared Caesar dressing mixture evenly over the chicken breasts.
- Ensure that each piece of chicken is coated with the creamy sauce.
- Top with More Parmesan:
- Sprinkle the remaining grated Parmesan cheese over the top of the chicken breasts.
- This adds an extra layer of flavor and helps create a golden crust when baked.
- Bake in Oven:
- Place the baking dish in the preheated oven.
- Bake for 25-30 minutes, or until the chicken is cooked through and the cheese is golden brown.
- Garnish and Serve:
- Once baked, remove the dish from the oven.
- Garnish the Baked Caesar Chicken with fresh parsley, if desired, for a pop of color and freshness.
- Serve hot and enjoy with your favorite side dishes like roasted vegetables or a fresh arugula salad.
- Enjoy:
- Serve your delicious Baked Caesar Chicken hot and savor the flavors of this savory dish!